The Hospitality Group of Balestreri, Pendleton & Potocki has honed decades of experience to innovatively serve the objectives, identify the opportunities and advise as to the needs of property owners, franchisors, managers, developers and hospitality tenants with respect to issues that arise within hospitality facilities, resorts, county clubs, stadiums, parks and restaurant operations with premier results.  The Hospitality Group has evolved, as the industry does, in the expertise on the changing legal principles applicable to lodging, food and beverage operations.  With the influx of condominium hotels, tribal gaming casinos and storm or construction system spawned mold claims, our Hospitality Group has mastered innovative resolutions and litigation techniques.

In addition to focusing on the details of the client’s business operation, the Hospitality Group imposes extensive knowledge of the nuances of California law on issues of premises liability, responsibility for creation of dangerous conditions, warning and crowd control. Focusing on this industry, we’ve built legal talent to counsel on premises conditions and liability, employment issues, crowd control and food/service liability.  The firm has performed as outside litigation counsel for hospitality and restaurant operations and understands the value of early evaluation, first hand appreciation of the issues and insight into methods for resolution to stem the loss of profits and to manage risk.